Anti-aging effect

The vast array of antioxidants contained in acai  neutralizes free radicals and thus prevents premature aging of the body.

Detox and strengthening the immune system.

Acai helps reduce blood cholesterol levels (with regular use up to 15%), cleanses the body of toxins, strengthens the immune system and has a prophylactic effect against infectious diseases, especially during mass outbreaks.

Normalization of vital processes

A large number of antioxidants, fiber, enzymes and essential fatty acids (which comprise 30 to 50% pulp fruit) controls blood pressure, normalizes the functioning of the heart and blood vessels and provides an efficient digestive system (lowers gastric acidity).

Improvement of metabolism

Because of its low glycemic index that affect the blood sugar levels it normalizes body’s metabolism and, supplement daily, helps lose weight.

Fitness effect

Acai contributes to the recuperation of muscle after training, and  when used before training, it  increases stamina and has a general tonic effect.

Healthy skin

Anthocyanins (plant pigments) reduce the damage to skin cells and counteract the process of aging. Fatty acids nourish and heal  the skin. Phytosterols regulate lipid activity of the upper skin layers and stimulate the regeneration of skin cells.

Vision

Anthocyanins strengthen eyesight and fight eye diseases such as glaucoma and macular degeneration.

Sexual health

Acai is sometimes referred to as The Viagra of The Amazon due to the unique balance of nutrients which increases energy and stamina, enhancing sexual functions.

Healthy sleep and relaxation

Due to the high content of serotonin and dopamine acai provides a healthy, peaceful and deep sleep

Acai berry grows in the Amazon jungle and is the main source of food for Amazonian residents who call the acai palm “The Tree of Life”. Its uniqueness is in a balanced array of mineral nutrients in the quantities that are extremely rare in any other products of plant origin on Earth. Acai berry has a rich chocolate flavor and contains more antioxidants than blueberries and pomegranates combined, healthy omega-acids, proteins and fiber.

Acai berry was discovered fairly recently, in 2004, by scientists, researching the diet of the aboriginal people of the Amazon. After the scientists had done the extensive research on the acai berry, they were unanimous in recognizing this amazing fruit as an essential pantry of health. Shortly thereafter Acai made a sensational appearance in the world market of nutrient-dense foods. Due to the unique complex of minerals acai berry has become a real superfood with essentially no competitors in the beneficial effects on the human body.

It is indeed a fact – there is a way to consistently remain full of energy and feel great – a 100% natural product with unique qualities and a rich culture and traditions which fits great into a lifestyle of energetic, positive and active people. And what’s great, now everyone can be a part of it!

To get started, have a look at Acai FAQ page